Product now available for online ordering!
You are now able to order turkey online for "curbside" pick up. Once the order is complete, we will contact you to arrange payment and provide pick up instructions. Pick up days are Thursday - Saturday and orders may need to be placed 1 week in advance. Orders for Brantford can be picked up at the market on Fridays & Saturdays.
Our all-dark meat thigh roast is raw, unprocessed, boneless, skin-on thigh meat that we put into a netting to make it into a roast. It can be ordered between 2-10 lbs, and the rule of thumb is approximately 1/2 lb per person.
Fresh or thawed:
Preheat oven to 325°F.
Place in roasting pan with a small amount of water, butter, or margarine.
Season and cover loosely with tin foil.
Cook for approximately:
1 kg - 1.5-2.5 hrs
2 kg - 2.5-3.5 hrs
3 kg - 3.25-4 hrs
4 kg - 4-4.5 hrs
Minimum internal temperature should be 180°F.