Product now available for online ordering!
Online ordering is available for in store pick up and curbside delivery at our retail store in Talbotville and for pick up at The Brantford Farmer's Market booth. All orders are frozen unless otherwise requested.
Single Breast Fillets
The fillet is a separate muscle between the breast meat and the breast bone. It is the muscle a turkey would use if it could fly. Because it is not used, this is the most tender part of the turkey and is often called a 'tender.' The single fillet has the tendon running through the middle removed.
From fresh or thawed
BBQ: Cook over medium heat for 15-20 minutes.
Oven: Bake at 350°F for 30 minutes.
Minimum internal temperature should be 165°F.